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traditional folkways
but recipe and content pages are clean and ink is bright
" she commemorated the seasonal richness of southern food
as well as innovative new dishes that are sure to become time-honored favorites
"He had a life-long love affair with deviled eggs
Biscuits, Spoonbread, and Sweet Potato Pie Creole traditional folkwaysShop Notes: Acquired from the estate of a prominent North Carolinian, this book is a wonderful catalog of southern ingredients and recipes. From the Publisher: This delightful cookbook celebrates the glories of southern baking, with 300 recipes for the breads, biscuits, cakes, pies, cookies, and sweets that have been the pride of southern cooks for generations. From his first chapter on cornmeal with recipes for dumplings, hushpuppies, and four styles
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