Pay in 4 interest-free payments of $2.75 Learn more
Ships within 48 hours · Estimated delivery Aug 5 - Aug 10
Dishes range from Roast Chicken with Corn
There are old favorites like Beaten Biscuits
and memories of the Old West
Whether your lifestyle is that of elegant dining
one by one
Saint Louis Symphony of Cooking Dishes range from Roast ChickenThe New Saint Louis Saint Louis Symphony of Cooking cookbook presents a collection of favorite recipes selected from friends of the St. Louis Symphony music lovers, orchestra musicians, celebrities and more. This cookbook is packed full of great recipes from Mushroom Souffle with Shrimp Sauce Short Ribs with Parsley Dumplings to Blender Cheese Pie or Mocha Nut Parfait Pie. Format: Softcover spiral bound, 307 pages. Copyright: 1981, Tenth Printing