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each showcasing amond flavors
The cookbook appears to be from the 40s
with photos and 85 easy-to-follow recipes
Author: Georgina Campbell
Coastal Cooking with John Shields is a companion cookbook to his public television series of the same name
Cuisine of the American Southwest Cookbook ISBN:9780061813207 each showcasing amond flavorsCuisine of the American Southwest Cookbook presents more than 300 mouthwatering recipes that showcase the cuisine of the American Southwest. This cookbook won the Best Cookbook Tastemaker Award from the RT French Co. The book was published by Cuisinart and also includes some recipes designed for the food processor. Format: Hardcover with dust jacket, 292 pages Copyright: 1983 Publisher: Cuisinart Cooking Club Author: Anne Lindsay Greer Description: