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She liberates classic flavoring combinations -- like East Asian ginger-and-scallion
Lobster Salad
and beautiful cutouts perfect for special occasions
Minor crease in back cover
Publisher: Bev-Ron Publishing Company
Olive Oil Fresh Recipes from Leading Chefs ISBN:9789625935300 She liberates classic flavoring combinationsOlive Oil: Fresh Recipes from Leading Chefs is a simply stunning cookbook. There are full color photos of the prepared recipes. Stuffed Eggplant, Thalassino Greek (Seafood) Risotto, Beef Carpaccio, and Crispy Salmon with Marinated Crudites are a sampling of the recipes found inside this cookbook. Format: Hardcover with dust jacket, 160 pages. Copyright: 2000 Publisher: Periplus Editions Author: Sian Irvine Description: The ancient Romans were among
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