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The wine underwent malolactic fermentation
The vines are seven years old
Traditional alcoholic fermentation in stainless steel tanks at 28-29º C
Lou Forman
" - Isle of Raasay Single Malt | Isle of Raasay Distillery
Majella Coonawarra Cabernet Sauvignon 2020 Grape Variety > White Grapes > Albariño The wine underwent malolactic fermentationMajella Coonawarra Cabernet Sauvignon Majella Coonawarra Cabernet Sauvignon is dark red, almost black in colour, with a very complex nose with hints of blackberries and cassis. Majella Coonawarra Cabernet Sauvignon complexity carries over to the palate, rich, juicy and ribena like, with plums and fruitcake characters showing through. Brian 'Prof' Lynn, the effusive, yet self deprecating voice of Majella Estate would never brag about his accolades but