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Gingery and slightly drying
Antonio witnessed the growth of our family farm as we constantly search for quality in an effort to produce exclusive wines in each of the respective territories in which we operate
The aim is representing and safeguarding the figure of the winemaker finally promoting the quality and authenticity of Italian wines
a renowned environmental certification whose members adhere to environmentally friendly production methods with the focus on sustainable development
the water is so soft that no mineral treatment is necessary which helps to create a truly natural flavour
Chateau de Pez Saint-Estephe 2016 Country > France > Country > France > Burgundy Gingery and slightly dryingChateau de Pez Saint Estephe Tasting Note "The 2016 de Pez appears to be benefitting from a long term replanting program at the estate. This is a blend of 53% Merlot, 42% Cabernet Sauvignon, 3. 5% Petit Verdot and 1. 5% Cabernet Franc. The IPT is quite high at 80, and there is 13. 9% alcohol. It has a pure and comely bouquet with black cherries and blackcurrant pastilles, just a touch of crushed violets that emerge with time. The palate is really