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Ascorbic acid is the pure form of Vitamin C
making it a popular choice for both health-focused and everyday baking
Enjoy as a light
Chop or use whole depending on your recipe
Combine with wheat flour for balanced doughs
Yellow Split Peas / Dhal - 1kg group-A Ascorbic acid is the pureSplit peas are an agricultural or culinary preparation consisting of the dried, peeled and split seeds of the pea. Yellow split peas are also known as dhal or dal, an important ingredient in Indian cooking. Ingredients: Yellow Split Peas
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