Almond Ground Flour (Blanched) wet Add to baking recipes for

Add to baking recipes for natural sweetness

Important Note

Fibre: 7 grams

Tip: Dunk briefly to soften slightly while keeping the crunch intact

Endless Versatility: Incorporate pearled barley into soups

Almond Ground Flour (Blanched) wet Add to baking recipes forSuitable to bake macaroons. Almond Ground Flour (Blanched) Fine, Skinless Almond Flour for Smooth, Light Baking What Is Almond Ground Flour (Blanched)? Almond ground flour (blanched) is made from almonds that have had their skins removed and are then finely ground into a soft, light flour. Blanching removes the darker skins, resulting in a finer texture and lighter colour, which is ideal for baking where consistency and appearance matter. It is