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and traditions that have made the Bay City one of the greatest gourmet centers in the world today
Description: In his previous books
nice condition
There is also a special Dinner Parties section which will help you to plan menus you can prepare with ease and serve with real artistry
Lemon Chess Pie
Tom's Big Dinners Cookbook ISBN:9780060515027 and traditions that have madeTom's Big Dinners cookbook from top Seattle chef and restaurateur Tom Douglas brings you regional recipes from the Pacific Northwest. You will enjoy recipes for 13 feasts, perfect for gatherings with family and friends. Format: Hardcover with dust jacket, 277 pages. Copyright: 2003, First Edition Publisher: William Morrow Cookbooks Author: Tom Douglas Description: Tom Douglas grew up in a big family where his mother and grandmother served big dinners