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salt and pepper squid
Flavour development was good with a natural acid balance
Aroma: This is an elegant shiraz with an abundance of dark berry fruit on both the nose and palate
Very long finish with so much energy
Food Pairing: Roast duck breast or roasted chicken with herbs
Josmeyer Artist Series Fleur De Lotus (Blend) 2023 (6 Bottles) Rafael Palacios salt and pepper squidMarketplace Product Please allow up to 3 5 days for dispatch. Colour: Pale gold with silver tints and soft, luminous clarity Aroma: Floral and exotic with aromas of lychee, white peach, honeysuckle and rose petals, lifted by hints of citrus zest and spice Palate: Light to medium bodied with soft acidity and a supple, fragrant texture. Displays flavours of tropical fruit, melon and floral tea over a smooth, delicately off dry finish Cellaring: Best
US$ 152.61
US$ 113.83