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Made by one of the most exciting new(ish) producers in Australia
Aged on lees in barrel
So much depth and complexity
This is drinking beautifully - a ripe and full vintage giving it the stuffing to age brilliantly
Made with low sulphur and wild yeast too
Valencia La Forcalla de Antonio 2023, Rafael Cambra Grappa Made by one of theFrom the ultra rare local Valencian variety Forcalla, which in the hands of top producers can make super attractive wines and this is world class. Supple, fluid and beautifully fresh with red cherries, chalky tannins, dried Mediterranean herbs all mingling together.
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