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Adding water (completely unnecessary) produced aromas of toffee apple
Date distilled: July 2008
Water teases out a medicinal streak
the slightly drying finish found hints of soft leather
The depth and texture of this malt makes for an evocative tasting experience that will last for hours
Cask No. 77.70 NAS Adding water (completely unnecessary) producedWe were greeted by a graceful nose of fruity top notes, including white grape juice, musk melon, lychee and muscat grapes. A trace of dry sherry was supported by honeysuckle, dried fruits (including orange) and honeycomb on a salted caramel base. The neat palate started sweetly with toffee apple, ripe cantaloupe and dried apricot then savoury and spicy notes took hold tamarind, roasted acorn squash and old books before wildflower honey appeared on the