Grass Fed Breast of Lamb Boned & Rolled size:1 kg | serves 4 making it ideal for a

making it ideal for a simple

the result is a golden

After reaching their natural maturity

flavorful cut with a melt-in-your-mouth tenderness

widely regarded as one of the finest cuts of mutton

Grass Fed Breast of Lamb Boned & Rolled size:1 kg | serves 4 making it ideal for aOur Boned and Rolled Breast of Lamb is a traditional butcher's cut prized for its deep, concentrated flavour and succulent texture. Sourced from the belly and lower rib cage, this cut is naturally rich in connective tissue and marbling, making it the ideal candidate for a patient, gentle roast. By deboning and rolling the meat, we ensure a uniform shape that promotes even heat distribution whilst removing the bones and cartilage. When roasted at a